French Press
Beginner
Brew Time
4-5 minutes
Water Temperature
93-96°C
Grind Size
Coarse
Ratio
1:15-1:17
Difficulty
Beginner
About
The French Press (also known as a cafetiere or press pot) is one of the simplest full-immersion brewing methods. Coarsely ground coffee steeps in hot water for several minutes before a metal mesh plunger separates the grounds. The metal filter allows oils and fine particles through, producing a full-bodied, rich cup with a heavier mouthfeel than paper-filtered methods. French Press is accessible to beginners and requires minimal equipment.
Equipment Needed
French press, kettle, coarse grinder, timer