BrewFYI

French Press

Beginner

وقت التخمير 4-5 minutes
درجة حرارة الماء 93-96°C
حجم الطحن Coarse
النسبة 1:15-1:17
الصعوبة Beginner

حول

The French Press (also known as a cafetiere or press pot) is one of the simplest full-immersion brewing methods. Coarsely ground coffee steeps in hot water for several minutes before a metal mesh plunger separates the grounds. The metal filter allows oils and fine particles through, producing a full-bodied, rich cup with a heavier mouthfeel than paper-filtered methods. French Press is accessible to beginners and requires minimal equipment.

المعدات المطلوبة

French press, kettle, coarse grinder, timer

جزء من عائلة Beverage FYI