Arusha

Arusha is a Typica-type variety cultivated on the slopes of Mount Meru near the city of Arusha in northern Tanzania, and also found in Papua New Guinea. It is believed to have been introduced to East Africa by French missionaries. Arusha produces a bright, clean cup with pronounced citric acidity, medium body, and sweet fruit notes reminiscent of both East African and Central American Typica traditions.

Susceptible to coffee leaf rust and coffee berry disease as a Typica-derived Arabica. Limited published data specific to Arusha; altitude cultivation at 1,400–1,800 m in Tanzania provides natural disease suppression.

What is Arusha coffee?

Arusha coffee variety — Typica cultivar from Mount Meru, Tanzania, with bright citric acidity and sweet fruit notes.

What species is Arusha coffee?

Arusha belongs to the Arabica species.

Where does Arusha coffee originate from?

Arusha coffee originates from Tanzania.

At what altitude does Arusha grow?

Arusha grows optimally at 1200-1800m.