AeroPress

Beginner

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88,0°C Temperature
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1:12-1:17 Water Ratio
Temps de brassage 1-2 minutes
Mouture Fine to Medium
Difficulté Beginner

À propos

The AeroPress was invented in 2005 by engineer Alan Adler and has since developed a devoted global following, complete with its own World Championship. This versatile brewer uses air pressure to push water through a compact bed of coffee, combining elements of both immersion and pressure brewing. The AeroPress produces a clean, concentrated cup and is beloved for its portability, speed, durability, and the enormous range of recipes it supports.

Matériel nécessaire

AeroPress, paper or metal filter, kettle, grinder, stirrer, timer