Melitta
Beginner
Brauzeit
3-5 minutes
Wassertemperatur
90-96°C
Mahlgrad
Medium
Verhältnis
1:15-1:17
Schwierigkeit
Beginner
Über
The Melitta pour-over dripper was invented in 1908 by Melitta Bentz in Germany, making it the original paper-filtered coffee brewer. The cone-shaped design with a single drainage hole produces a slower, more controlled flow than the V60. Melitta's forgiving nature and wide availability make it an excellent entry point for pour-over brewing, delivering a clean, balanced cup with consistent results regardless of pouring technique.
Benötigtes Equipment
Melitta dripper, Melitta paper filters, kettle, cup